A luxurious members social setting designed for friends, couples, families, and groups alike. Ideal for business meetings, celebrations and special nights out or just drinks and snacks.
Kent’s leading Asian wedding caterers have designed this concept to provided authentic Punjabi Indian food and fusion dishes to all, something for everyone authentic or with an Indian twist. A carefully designed menu has been produced for your pleasure.
One adult from each family attending will need to be a member, membership is free just fill in the form above.
Pre booking required
Pop in for drinks, drinks and snacks or formal dining your welcome. One adult from each family attending will need to be a member, membership is free just fill in the form above. Pre booking required.
Friday 17:00 to 11pm
Saturday 12 noon to 11pm
Sunday 12 noon to 7pm (last Sunday of the month)
How Does It Work?
First you need to become a member fill in the form above
Then you must pre book your table at least 72 hours in advance via email moc.u1685987753oy4dd1685987753@bulc1685987753reppu1685987753s1685987753 walk ups will unfortunately be refused access.
If your table is a mix of families, one person from each family will also need to be a member max 6 people per membership (same household including children)
All your drinks and food are table service you do not need to move.
Each booking seating time (approx. 2.5 hours), but this may change depending on demand.
Dress code smart casual (trainers & jeans are allowed) No dirty clothing or dirty footwear
Even though government guidelines have reduced to 1m+ to be safer and to decrease risk, we are keeping at least a 2m+ between each table for your comfort and peace of mind, the further the better!!
All food and drinks are table service
There is a toilet attendant working and disinfecting communal areas through out
There are hand sanitiser stations as you walk in and as you leave the toilets along with hand sanitiser on your own tables
As you enter and leave you will be asked to wait to be escorted to your table or given the all clear to leave.
Prior to arrival all chairs will be cleaned with anti-bacterial spray and table cloths changed.
There will be a dedicated server for your section.
Will hand sanitise as they walk-in to the kitchen and chefs will between each tables food they cook and waiting staff and chefs will have face visors, along with cleaning all surfaces more regularly.